Notizie

Coffee, music and Italian vibes in Den Haag – 17 May

Coffee, music and Italian vibes in Den Haag – 1...

On May 17, Centro Italiano in Den Haag will host a unique experience where authentic Italian coffee culture meets music, brunch and lifestyle. More than just a coffee gathering, this...

Coffee, music and Italian vibes in Den Haag – 1...

On May 17, Centro Italiano in Den Haag will host a unique experience where authentic Italian coffee culture meets music, brunch and lifestyle. More than just a coffee gathering, this...

NIPPLE

NIPPLE

💥 NEW NIPPLE CAPSULE SYSTEM 💥 Enter the world of Nipple, the coffee capsule made from natural fibers — plastic-free and aluminium-free. A pure espresso system that leaves no residue....

NIPPLE

💥 NEW NIPPLE CAPSULE SYSTEM 💥 Enter the world of Nipple, the coffee capsule made from natural fibers — plastic-free and aluminium-free. A pure espresso system that leaves no residue....

Mamma Africa

Mamma Africa

Mama Africa is a revolutionary, organic and sustainable project that was born in the heart of Africa. The idea arose in Burundi, a small coffee producer country. It is one of the...

Mamma Africa

Mama Africa is a revolutionary, organic and sustainable project that was born in the heart of Africa. The idea arose in Burundi, a small coffee producer country. It is one of the...

The factory

The factory

Pascucci Being the search for quality the major aim of Pascucci, the company has moved its headquarters to a new and important plant. Many instruments and techniques, along with the...

The factory

Pascucci Being the search for quality the major aim of Pascucci, the company has moved its headquarters to a new and important plant. Many instruments and techniques, along with the...

A magic climate

A magic climate

The Montefeltro territory, and especially Monte Cerignone, is the ideal microclimate source for coffee ripening and both are well known for their natural beauties. Nobody  thought that this climate could...

A magic climate

The Montefeltro territory, and especially Monte Cerignone, is the ideal microclimate source for coffee ripening and both are well known for their natural beauties. Nobody  thought that this climate could...

The origins

The origins

THE ORIGINS It was 1883 when Antonio Pascucci, the son of two weavers, decided to devote himself to trade, becoming a small manufacturer. He devoted himself to alimentary products, as...

The origins

THE ORIGINS It was 1883 when Antonio Pascucci, the son of two weavers, decided to devote himself to trade, becoming a small manufacturer. He devoted himself to alimentary products, as...